Grilled Whitefish & Zucchini

Simple Ingredients

  • 3.5 oz. whitefish
  • Mortons’ Seasoned Salt
  • Crushed thyme, basil and garlic
  • 3 small slices of Zucchini

Easy Directions

  1. Turn on broiler.
  2. Combine “Mortons”, thyme, and basil.
  3. Spread a thin layer of garlic over fish.
  4. Coat with dry ingredients and grill.
  5. Remove fish and place with zucchini.